Cat Fish (1 Kg)

Enjoy the delicate flavor and versatility of Catfish, a popular freshwater fish prized for its mild taste and firm texture. Known for its wide availability and culinary adaptability, catfish is a favorite choice for various dishes across different cuisines.

Cooking Tips:
- Grilling: Marinate catfish fillets and grill for a smoky, flavorful dish.
- Frying: Bread and fry catfish for a crispy and satisfying meal.
- Baking: Bake catfish with herbs and lemon for a light and healthy option.

Storage Tips:
- Refrigeration: Store fresh catfish in the refrigerator and use within a few days for optimal freshness.
- Freezing: Wrap tightly in plastic wrap or store in airtight containers before freezing. Use within 2-3 months for best quality.